One Pot Sabbath Dish Recipe

Name: One Pot Sabbath Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb beef bone, cut into pieces; 2 large onions, sliced; 1 cup dried lima beans; 1 cup dried white kidney beans or 1 cup red kidney beans; 3 teaspoons salt; 1 teaspoon ground pepper; 8 potatoes, peeled cut into quarters; 3 tablespoons ketchup; 3 tablespoons flour; 3 medium carrots, sliced; 2 lbs beef short ribs or 2 lbs chuck roast, pieces; 1 lb beef shank, with the bone in cross cut; water, to cover

Servings: persons

34 lb beef bone, cut into pieces
2 large onions, sliced
1 cup dried lima beans
1 cup dried white kidney beans or 1 cup red kidney beans
3 teaspoons salt
1 teaspoon ground pepper
8 potatoes, peeled cut into quarters
3 tablespoons ketchup
3 tablespoons flour
3 medium carrots, sliced
2 lbs beef short ribs or 2 lbs chuck roast, pieces
1 lb beef shank, with the bone in cross cut
water, to cover

1
Preheat oven to 250 degrees.
2
Place the beef bones on bottom, with beans and onion.
3
Season with part of the salt and pepper.
4
Next cover with the potaoes, carrots, ketchup, and flour.
5
Place short ribs, and beef shanks on top.
6
Season with the last of the salt and pepper.
7
Add water to cover the meat entirely.
8
Cover with lid and then with foil.
9
Must be covered tightly.
10
Place in oven at 250 degrees F.
11
Cook-- Braise for 12 hours or longer.
12
Serve in large soup bowls.
13
Garnish with fresh chopped parsley.
14
Eat with nice homemade cheese biscuit or polenta, or grits--.

10873

kcal

Calories

714

Fat

Carbs

1107

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 34 lb beef bone, cut into pieces, 2 large onions, sliced, 1 cup dried lima beans, 1 cup dried white kidney beans or 1 cup red kidney beans, and more.

Yes, One Pot Sabbath Dish falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Pot Sabbath Dish

How did you like this recipe?

Frequently Asked Questions