One Pot Parmesan Garlic Pasta

1. 1

   Heat olive oil in large skillet.

2. 2

   Add garlic and cook over medium heat until fragrant; 1-2min.

3. 3

   Stirring frequently.

4. 4

   Stir in chicken broth, milk,butter and fettuccine.

5. 5

   Season with salt and pepper to taste.

6. 6

   Bring to a boil.

7. 7

   Reduce heat and simmer.

8. 8

   Stirring occasionally, until pasta is cooked.

9. 9

   About 20min.

10. 10

    Stir in parmesan.

11. 11

    If mixture is too thick, add more milk to reach the desired consistency.

* Per serving · 4 servings · Values may vary.

No additional tips available.