How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Macaroni And Cheese Custard?

You need 7 ingredients. The key ingredients include: 1/4 lb. macaroni, 1/2 lb. grated cheese, 1 small can evaporated milk, 1 small can water, and more.

Is Macaroni And Cheese Custard suitable as pasta & noodles?

Yes, Macaroni And Cheese Custard falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Macaroni And Cheese Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Custard Recipe

Name: Macaroni And Cheese Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb. macaroni; 1/2 lb. grated cheese; 1 small can evaporated milk; 1 small can water; 1 tsp. salt; 2 Tbsp. butter; 2 eggs, well beaten

Macaroni And Cheese Custard – a delicious recipe with macaroni, grated cheese, milk, water, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 lb. macaroni
1/2 lb. grated cheese
1 small can evaporated milk
1 small can water
1 tsp. salt
2 Tbsp. butter
2 eggs, well beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Macaroni And Cheese Custard

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