One-Pot Lemon Orzo Shrimp Delight! Recipe

Name: One-Pot Lemon Orzo Shrimp Delight!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Medium Size Shrimp, Peeled And Deveined; Salt And Freshly Ground Black Pepper To Your Tastes; 1 Tablespoon Good Quality Extra Virgin Olive Oil; 2 cloves Garlic, Finely Minced; 1 Small Yellow Onion, Chopped; 1/2 teaspoons Dried Oregano; 1 cup Orzo Pasta; 2 cups Low-sodium Chicken Stock, Store Bought Or Homemade; 1/2 cups Water; 14- 1/2 ounces, weight Canned Petite Diced Tomatoes, Drained; 2 Tablespoons Freshly Squeezed Lemon Juice; 1/4 cups Freshly Shredded Parmesan Cheese

Servings: persons

1 pound Medium Size Shrimp, Peeled And Deveined
Salt And Freshly Ground Black Pepper To Your Tastes
1 Tablespoon Good Quality Extra Virgin Olive Oil
2 cloves Garlic, Finely Minced
1 Small Yellow Onion, Chopped
1/2 teaspoons Dried Oregano
1 cup Orzo Pasta
2 cups Low-sodium Chicken Stock, Store Bought Or Homemade
1/2 cups Water
14- 1/2 ounces, weight Canned Petite Diced Tomatoes, Drained
2 Tablespoons Freshly Squeezed Lemon Juice
1/4 cups Freshly Shredded Parmesan Cheese

1
Preheat oven to 350 F. Season shrimp with salt and pepper and set aside.
2
Heat olive oil in a large oven-safe skillet over medium high heat.
3
Add garlic, onion and oregano and cook, stirring often until onions are translucent, about 3-4 minutes.
4
Stir in orzo until lightly browned, about 1-2 minutes.
5
Stir in chicken stock and water and bring to a boil.
6
Cover, reduce heat and simmer on low heat until pasta is cooked through, about 10-12 minutes.
7
Stir in tomatoes, lemon juice and shrimp, mix well.
8
Place in the oven and bake until shrimp are cooked through, about 12-14 minutes.
9
Sprinkle with Parmesan cheese and serve immediately.

668

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound Medium Size Shrimp, Peeled And Deveined, Salt And Freshly Ground Black Pepper To Your Tastes, 1 Tablespoon Good Quality Extra Virgin Olive Oil, 2 cloves Garlic, Finely Minced, and more.

Yes, One-Pot Lemon Orzo Shrimp Delight! falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pot Lemon Orzo Shrimp Delight!

How did you like this recipe?

Frequently Asked Questions