One-Pot Chicken Pasta Toss with Portabella Mushrooms Recipe

Name: One-Pot Chicken Pasta Toss with Portabella Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Bow Tie Pasta; 2 Tablespoons Butter; 2 cloves Garlic, Pressed; 1 cup Sliced Portabella Mushrooms; 2 cups Cubed Chicken Breasts, Uncooked; ⅓ cups Chopped Green Onions; 1 teaspoon Salt; 1/2 teaspoons Thyme; 1/4 teaspoons Onion Powder; 1/4 teaspoons Rubbed Sage; 1/4 teaspoons White Pepper; 1/4 teaspoons Black Pepper; 1 cup Heavy Whipping Cream; 1/2 cups Shredded Parmesan Cheese; 2 Tablespoons Fresh Parsley

Servings: persons

12 ounces, weight Bow Tie Pasta
2 Tablespoons Butter
2 cloves Garlic, Pressed
1 cup Sliced Portabella Mushrooms
2 cups Cubed Chicken Breasts, Uncooked
⅓ cups Chopped Green Onions
1 teaspoon Salt
1/2 teaspoons Thyme
1/4 teaspoons Onion Powder
1/4 teaspoons Rubbed Sage
1/4 teaspoons White Pepper
1/4 teaspoons Black Pepper
1 cup Heavy Whipping Cream
1/2 cups Shredded Parmesan Cheese
2 Tablespoons Fresh Parsley

1
Cook pasta according to package directions.
2
Rinse with cool water, drain and set colander aside.
3
In the now-empty large pasta pot, melt butter over medium heat.
4
Then add garlic and mushrooms and saute for 3 minutes.
5
Add chicken, onions and all seasonings.
6
Cook uncovered for 5 minutes, or until chicken is no longer pink.
7
Stir in cream and just bring to a boil, we dont want it to scorch.
8
Then lower heat and simmer (uncovered) on low for 5 minutes.
9
Toss with cooked pasta and sprinkle with cheese and parsley before serving warm.
10
An easy one-pot meal!

850

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 12 ounces, weight Bow Tie Pasta, 2 Tablespoons Butter, 2 cloves Garlic, Pressed, 1 cup Sliced Portabella Mushrooms, and more.

Yes, One-Pot Chicken Pasta Toss with Portabella Mushrooms falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pot Chicken Pasta Toss with Portabella Mushrooms

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