How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Pot Chicken And Brown Rice?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 4 skinless, boneless chicken breasts, salt and ground black pepper to taste, 1 large yellow onion, cut into wedges, and more.

Is One-Pot Chicken And Brown Rice suitable as meat & poultry?

Yes, One-Pot Chicken And Brown Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover One-Pot Chicken And Brown Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Pot Chicken And Brown Rice Recipe

Name: One-Pot Chicken And Brown Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 skinless, boneless chicken breasts; salt and ground black pepper to taste; 1 large yellow onion, cut into wedges; 2 stalks celery, cut into 1 1/2-inch pieces; 1 3/4 cups water; 2 medium carrots, cut into 1-1/2 inch pieces; 1 bay leaf; 1 cup brown rice

One-Pot Chicken And Brown Rice – a delicious recipe with olive oil, skinless, salt, yellow onion, stalks celery, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon olive oil
4 skinless, boneless chicken breasts
salt and ground black pepper to taste
1 large yellow onion, cut into wedges
2 stalks celery, cut into 1 1/2-inch pieces
1 3/4 cups water
2 medium carrots, cut into 1-1/2 inch pieces
1 bay leaf
1 cup brown rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Meat & Poultry

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One-Pot Chicken And Brown Rice

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