One More Stuffed Peppers Recipe Recipe

Name: One More Stuffed Peppers Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large sweet red peppers; 8 ounces tomato sauce, divided; ½ cup shredded cheddar cheese; ½ cup instant rice; ½ teaspoon salt; ½ teaspoon ground black pepper; 1 teaspoon dried oregano; ½ teaspoon crushed red pepper flakes; 1 teaspoon garlic powder; 1 large egg, slightly beaten; ½ teaspoon onion powder; 12 lb ground beef

Servings: persons

2 large sweet red peppers
8 ounces tomato sauce, divided
½ cup shredded cheddar cheese
½ cup instant rice
½ teaspoon salt
½ teaspoon ground black pepper
1 teaspoon dried oregano
½ teaspoon crushed red pepper flakes
1 teaspoon garlic powder
1 large egg, slightly beaten
½ teaspoon onion powder
12 lb ground beef

1
Preheat oven to 350 degrees F.
2
Cut 1 inch off of stem end of peppers, remove seeds and membrane.
3
In a medium sized bowl, combine 1/2 of tomato sauce and rest of ingredients.
4
Fill each pepper with half of mixture (each pepper will have a little extra filling).
5
Place peppers in an 8x8-inch pan that has been sprayed with cooking spray.
6
Over each pepper, pour 2 ounces of remaining sauce.
7
Bake for 1 hour.

3664

kcal

Calories

280

Fat

Carbs

241

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 large sweet red peppers, 8 ounces tomato sauce, divided, ½ cup shredded cheddar cheese, ½ cup instant rice, and more.

Yes, One More Stuffed Peppers Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One More Stuffed Peppers Recipe

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