One Dish Spaghetti

1. 1

   Mix ground beef, onion, salt and pepper in a large baking dish.

2. 2

   Microwave until meat loses its red color, stirring about every 4 minutes.

3. 3

   Layer spaghetti, one layer one way, the next layer crosswise to prevent spaghetti from sticking together as it cooks.

4. 4

   Pour on tomato sauce and water.

5. 5

   Cover and microwave 15 minutes, stirring every 5 minutes.

6. 6

   This may be made on top of stove in a large saucepan using the same directions.

* Per serving · 4 servings · Values may vary.

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