How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One-Dish Pasta & Vegetables?

You need 6 ingredients. The key ingredients include: 1 ½ cups uncooked corkscrew macaroni, 2 medium carrots, sliced (about 1 cup), 1 cup broccoli floret, 1 (10 3/4 ounce) can Campbell's cheddar cheese soup, and more.

Is One-Dish Pasta & Vegetables suitable as pasta & noodles?

Yes, One-Dish Pasta & Vegetables falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover One-Dish Pasta & Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One-Dish Pasta & Vegetables Recipe

Name: One-Dish Pasta & Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups uncooked corkscrew macaroni; 2 medium carrots, sliced (about 1 cup); 1 cup broccoli floret; 1 (10 3/4 ounce) can Campbell's cheddar cheese soup; ½ cup milk; 1 tablespoon prepared mustard

One-Dish Pasta & Vegetables – a delicious recipe with macaroni, carrots, broccoli floret, Campbell's cheddar cheese soup, milk, mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 ½ cups uncooked corkscrew macaroni
2 medium carrots, sliced (about 1 cup)
1 cup broccoli floret
1 (10 3/4 ounce) can Campbell's cheddar cheese soup
½ cup milk
1 tablespoon prepared mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Pasta & Noodles

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One-Dish Pasta & Vegetables

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