One Dish Meal

Name: One Dish Meal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, diced; 1 c. celery, diced; 1 c. brown rice (uncooked); 1 can diced Soyameat; 1 c. grated carrots; 1 c. sliced mushrooms; 1/3 c. oil; 2 c. water; 3 pkg. George Washington broth; 1 can mushroom soup

Eats Now Editorial Team · 479 kcal · Soups & Stews

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One Dish Meal – a delicious recipe with onion, celery, brown rice, diced Soyameat, carrots, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion, diced
1 c. celery, diced
1 c. brown rice (uncooked)
1 can diced Soyameat
1 c. grated carrots
1 c. sliced mushrooms
1/3 c. oil
2 c. water
3 pkg. George Washington broth
1 can mushroom soup

1
Mix diced vegetables, Soyameat, rice and mushrooms in a 2-quart casserole; set aside.

479

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 medium onion, diced, 1 c. celery, diced, 1 c. brown rice (uncooked), 1 can diced Soyameat, and more.

Yes, One Dish Meal falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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