One Dish Chicken Bake Recipe

Name: One Dish Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup margarine; 1 red sweet bell pepper, chopped; 1 onion, chopped; 2 celery ribs, chopped; 1 (8 ounce) carton sour cream; 1 1/2 cups half-and-half cream; 1 (7 ounce) can chopped green chilies, drained; 1 teaspoon chicken bouillon; 1 teaspoon seasoning salt; 1/2 teaspoon celery salt; 1/2 teaspoon white pepper; 3 -4 cups cooked cubed chicken; 1 (16 ounce) package shredded cheddar cheese, divided; 1 (2 lb) package frozen hash brown potatoes, thawed; salsa, to taste (optional)

Servings: persons

1/4 cup margarine
1 red sweet bell pepper, chopped
1 onion, chopped
2 celery ribs, chopped
1 (8 ounce) carton sour cream
1 1/2 cups half-and-half cream
1 (7 ounce) can chopped green chilies, drained
1 teaspoon chicken bouillon
1 teaspoon seasoning salt
1/2 teaspoon celery salt
1/2 teaspoon white pepper
3 -4 cups cooked cubed chicken
1 (16 ounce) package shredded cheddar cheese, divided
1 (2 lb) package frozen hash brown potatoes, thawed
salsa, to taste (optional)

1
In a saucepan, melt margarine, and saute bell pepper, onion, and celery.
2
In a large bowl, combine sour cream, half-in-half, green chilies, and seasonings.
3
Stir in bell pepper mixture, chicken and half of cheese.
4
Fold in the hash brown potatoes. Spoon into greased 9x13 inch baking dish.
5
Bake uncovered at 350 degrees for 45 minutes or until bubbly.
6
Remove from oven, sprinkle remaining cheese over top, and bake an additional 5 minutes.
7
Top with salsa.

628

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/4 cup margarine, 1 red sweet bell pepper, chopped, 1 onion, chopped, 2 celery ribs, chopped, and more.

Yes, One Dish Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Dish Chicken Bake

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