Mean Beans (Pork And Beans) Recipe

Name: Mean Beans (Pork And Beans)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb sliced bacon; 1/2 lb smoked sausage, sliced; 1/2 lb ham, chunks cut small; 2 large onions, chopped; 2 garlic cloves, minced; 4 (16 ounce) cans pork and beans; 1 1/2 cups brown sugar; 2 tablespoons parsley, minced; 2 lemons, juiced; 1/2 cup barbecue sauce; 1/4 cup green onion (optional); salt; pepper

Servings: persons

1/2 lb sliced bacon
1/2 lb smoked sausage, sliced
1/2 lb ham, chunks cut small
2 large onions, chopped
2 garlic cloves, minced
4 (16 ounce) cans pork and beans
1 1/2 cups brown sugar
2 tablespoons parsley, minced
2 lemons, juiced
1/2 cup barbecue sauce
1/4 cup green onion (optional)
salt
pepper

1
Preheat oven 350 degrees.
2
In large heavy Dutch oven fry bacon; remove and chop coarsley; set aside.
3
To the same skillet, add onions and garlic; cook until transparent.
4
Turn off fire.
5
Add pork and beans, sausage, ham chunks, brown sugar, parsley, lemon juice, barbeque sauce, reserved cooked bacon and green onions.
6
Season to taste with salt and pepper.
7
Mix well and turn into greased 3 quart casserole dish.
8
Bake uncovered 30 - 40 minutes or until bubbly.

957

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 lb sliced bacon, 1/2 lb smoked sausage, sliced, 1/2 lb ham, chunks cut small, 2 large onions, chopped, and more.

Yes, Mean Beans (Pork And Beans) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mean Beans (Pork And Beans)

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