One-Bowl Breakfast Banana Brownie Recipe

Name: One-Bowl Breakfast Banana Brownie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sugar-free peanut butter or nut butter; 2 very ripe bananas; 1 egg; 1/4 cup honey; 1/2 teaspoon baking soda; 1/4 cup cocoa powder; 1 teaspoon vanilla extract; 1/2 cup shredded unsweetened coconut; 1/4 cup carob chips; 1/4 cup homemade sugar-free granola (optional)

Servings: persons

1/2 cup sugar-free peanut butter or nut butter
2 very ripe bananas
1 egg
1/4 cup honey
1/2 teaspoon baking soda
1/4 cup cocoa powder
1 teaspoon vanilla extract
1/2 cup shredded unsweetened coconut
1/4 cup carob chips
1/4 cup homemade sugar-free granola (optional)

1
["Preheat oven to 350F. Line a 6 inch square pan with parchment and spray lightly with oil.", "In a medium sized bowl, stir the first 7 ingredients with a wooden spoon vigorously till mixed well.", "Fold in the coconut, carob chips and granola till just incorporated.", "Pour into prepared pan and bake for 25 - 30 mins till toothpick inserted comes out clean. Let cool completely before cutting.", "Note - the granola tends to go soft by the second day, so add only if you plan to eat the brownies on the same day. Or you can toast the granola first in the oven and then add them to the brownie batter, but then that won't be one bowl or super simple.
2
Adapted from Running With Spoons - Flourless Double Chocolate Zucchini Brownies"]

366

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup sugar-free peanut butter or nut butter, 2 very ripe bananas, 1 egg, 1/4 cup honey, and more.

Yes, One-Bowl Breakfast Banana Brownie falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

One-Bowl Breakfast Banana Brownie

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