Try this homemade Olivia'S Garlic Spinach Sauté recipe the whole family will love. Made with Spanish onion, garlic, blanched slivered almonds and tomato…
This Olivia'S Garlic Spinach Sauté relies on simple, everyday ingredients such as chopped spanish onion, garlic cloves, minced, blanched slivered almonds and fresh baby spinach leaves. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026