How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Oil And Garlic Pasta?

You need 7 ingredients. The key ingredients include: 8 ounces whole wheat pasta, 4 tablespoons olive oil, 1/4 teaspoon basil, 1/4 teaspoon oregano, and more.

Is Olive Oil And Garlic Pasta suitable as pasta & noodles?

Yes, Olive Oil And Garlic Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Olive Oil And Garlic Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Oil And Garlic Pasta Recipe

Name: Olive Oil And Garlic Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces whole wheat pasta; 4 tablespoons olive oil; 1/4 teaspoon basil; 1/4 teaspoon oregano; 2 fresh garlic cloves, minced; crushed red pepper flakes, season to taste (optional); grated romano cheese or parmesan cheese, to taste

Olive Oil And Garlic Pasta – a delicious recipe with whole wheat pasta, olive oil, basil, oregano, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces whole wheat pasta
4 tablespoons olive oil
1/4 teaspoon basil
1/4 teaspoon oregano
2 fresh garlic cloves, minced
crushed red pepper flakes, season to taste (optional)
grated romano cheese or parmesan cheese, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olive Oil And Garlic Pasta

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