How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Garden Roasted Butternut Squash?

You need 4 ingredients. The key ingredients include: 1 butternut squash, cubed or 6 -8 cups cubed butternut squash, 2 tablespoons vegetable oil, 1 teaspoon salt, 1 cup sweet white wine (Riesling works well).

Is Olive Garden Roasted Butternut Squash suitable as vegetarian?

Yes, Olive Garden Roasted Butternut Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Olive Garden Roasted Butternut Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Garden Roasted Butternut Squash Recipe

Name: Olive Garden Roasted Butternut Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 butternut squash, cubed or 6 -8 cups cubed butternut squash; 2 tablespoons vegetable oil; 1 teaspoon salt; 1 cup sweet white wine (Riesling works well)

Try this homemade Olive Garden Roasted Butternut Squash recipe the whole family will love. Made with butternut squash, vegetable oil, salt and sweet whi…

This Olive Garden Roasted Butternut Squash relies on simple, everyday ingredients such as vegetable oil and salt. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 butternut squash, cubed or 6 -8 cups cubed butternut squash
2 tablespoons vegetable oil
1 teaspoon salt
1 cup sweet white wine (Riesling works well)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
246 kcal
Category
Vegetarian

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