Olive Garden Fettuccini Alfredo (Copycat

1. 1

   Depending on how thick or thin of a sauce you like will depend on how much heavy cream you use add garlic to YOUR taste I love garlic so I use 2 heaping tablespoons.

2. 2

   Over medium heat in a saucepan melt 1 stick of butter and add the entire container of Parmesan cheese and begin to whisk.

3. 3

   Add garlic slowly.

4. 4

   Add heavy cream, again whisking until no longer lumpy. At this temp it should come to a boil on its own. When it does, slowly add more heavy cream until the consistency YOU desire, and then remove from heat.

5. 5

   Immediately pour over pasta and enjoy !

* Per serving · 4 servings · Values may vary.

No additional tips available.