Try this homemade Olive Garden Bruschetta Al Pomodoro recipe the whole family will love. Made with tomatoes, basil, garlic and extra virgin olive oil. E…
This Olive Garden Bruschetta Al Pomodoro relies on simple, everyday ingredients such as fresh basil leaves, chopped, garlic cloves, minced, extra virgin olive oil and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026