How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Dip?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, 1 (8 ounce) jar green olives, quartered, 1/2 cup mayonnaise, 1/8 teaspoon pepper, and more.

Is Olive Dip suitable as snacks & appetizers?

Yes, Olive Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Olive Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Olive Dip Recipe – Eats Now

Name: Olive Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 1 (8 ounce) jar green olives, quartered; 1/2 cup mayonnaise; 1/8 teaspoon pepper; 1/2 cup chopped pecans or 1/2 cup walnuts (recommended) (optional); 2 tablespoons olive brine, from jar

Olive Dip – a delicious recipe with cream cheese, green olives, mayonnaise, pepper, pecans, olive brine. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) package cream cheese
1 (8 ounce) jar green olives, quartered
1/2 cup mayonnaise
1/8 teaspoon pepper
1/2 cup chopped pecans or 1/2 cup walnuts (recommended) (optional)
2 tablespoons olive brine, from jar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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