How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Bread?

You need 9 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 4 tsp. baking powder, 1/3 c. sugar, 1/2 tsp. salt, and more.

Is Olive Bread suitable as salads?

Yes, Olive Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Olive Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Olive Bread Recipe

Name: Olive Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 4 tsp. baking powder; 1/3 c. sugar; 1/2 tsp. salt; 1 c. milk; 1 egg, beaten; 1 c. salad olives; 2 Tbsp. chopped pimentos; 1/2 c. chopped pecans (optional)

Olive Bread – a delicious recipe with flour, baking powder, sugar, salt, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 1/2 c. all-purpose flour
4 tsp. baking powder
1/3 c. sugar
1/2 tsp. salt
1 c. milk
1 egg, beaten
1 c. salad olives
2 Tbsp. chopped pimentos
1/2 c. chopped pecans (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
908 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olive Bread

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