Fresh, crisp and full of flavor — this Dilled Cucumber And Tomato Salad is a must-try. Made with cucumber, vegetable oil, vinegar and dill weed. Easy st…
This Dilled Cucumber And Tomato Salad relies on simple, everyday ingredients such as vegetable oil (olive), vinegar, dried dill weed and sugar. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026