How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-World Pork Chops?

You need 11 ingredients. The key ingredients include: 2 tablespoons canola oil, 4 bone-in pork loin chops (8 ounces each), Salt and pepper to taste, 3 cups dry unseasoned bread cubes, and more.

Is Old-World Pork Chops suitable as meat & poultry?

Yes, Old-World Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Old-World Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-World Pork Chops Recipe

Name: Old-World Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil; 4 bone-in pork loin chops (8 ounces each); Salt and pepper to taste; 3 cups dry unseasoned bread cubes; 1 can (14-3/4 ounces) cream-style corn; 1 large egg, lightly beaten; 1 tablespoon grated onion; 1/2 teaspoon rubbed sage; 1/2 teaspoon dried basil; 1/2 teaspoon salt; 1/4 teaspoon pepper

Try this homemade Old-World Pork Chops recipe the whole family will love. Made with canola oil, chops, Salt and bread cubes. Easy step-by-step instructi…

This Old-World Pork Chops relies on simple, everyday ingredients such as canola oil, salt and pepper to taste, dry unseasoned bread cubes and large egg, lightly beaten. It comes together quickly and makes 4 servings, at about 691 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Old-World Pork Chops

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions