Lee's Family Diner Becky Burger - Copycat

1. 1

   In skillet melt butter, add onion and cook until browned (or cook it in peanut oil, you'll love the aroma) add salt and pepper to personal taste.

2. 2

   Remove and place onions in aluminum foil to keep warm; set aside.

3. 3

   Bake Texas Toast according to package directions.

4. 4

   While toast is baking, preheat outdoor grill.

5. 5

   Turn off oven, add swiss cheese atop toasts, and keep in the oven to remain warm.

6. 6

   Cook burgers to desired doneness ON 1 SIDE, flip burgers and with a fork prick burgers.

7. 7

   To each burger baste with 3 teaspoons teriyaki sauce.

8. 8

   Cook until desired doneness.

9. 9

   Place burgers atop Texas Toast, top with onions and place remaining slice of toast.

* Per serving · 4 servings · Values may vary.

No additional tips available.