How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Time Cornbread?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 ½ cups buttermilk, 1 teaspoon salt, ¾ teaspoon baking soda, and more.

Is Old Time Cornbread suitable as general?

Yes, Old Time Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Old Time Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Time Cornbread Recipe

Name: Old Time Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 eggs; 1 ½ cups buttermilk; 1 teaspoon salt; ¾ teaspoon baking soda; 1 ½ cups cornmeal; 3 tablespoons lard, melted; 1 cup flour

Old Time Cornbread – a delicious recipe with eggs, buttermilk, salt, baking soda, cornmeal, lard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1 ½ cups buttermilk
1 teaspoon salt
¾ teaspoon baking soda
1 ½ cups cornmeal
3 tablespoons lard, melted
1 cup flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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