How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Time Buttermilk Pie?

You need 9 ingredients. The key ingredients include: 9-inch unbaked pie shell, 1/2 c. butter or 1 stick oleo, 1 c. sugar, 3 rounded Tbsp. flour, and more.

Is Old-Time Buttermilk Pie suitable as baking & desserts?

Yes, Old-Time Buttermilk Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Time Buttermilk Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Time Buttermilk Pie Recipe

Name: Old-Time Buttermilk Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch unbaked pie shell; 1/2 c. butter or 1 stick oleo; 1 c. sugar; 3 rounded Tbsp. flour; juice of 1 lemon; 3 eggs, beaten; 1 c. buttermilk; 1 tsp. vanilla; dash of salt

Old-Time Buttermilk Pie – a delicious recipe with unbaked pie shell, butter, sugar, flour, lemon, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch unbaked pie shell
1/2 c. butter or 1 stick oleo
1 c. sugar
3 rounded Tbsp. flour
juice of 1 lemon
3 eggs, beaten
1 c. buttermilk
1 tsp. vanilla
dash of salt

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Quick Info

Servings
4 servings
Calories
1261 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Time Buttermilk Pie

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