How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old South Pumpkin Pie With Apple Butter?

You need 10 ingredients. The key ingredients include: 1 cup apple butter, 1 cup canned pumpkin, ½ cup brown sugar, ½ teaspoon salt, and more.

Is Old South Pumpkin Pie With Apple Butter suitable as baking & desserts?

Yes, Old South Pumpkin Pie With Apple Butter falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old South Pumpkin Pie With Apple Butter?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old South Pumpkin Pie With Apple Butter Recipe

Name: Old South Pumpkin Pie With Apple Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup apple butter; 1 cup canned pumpkin; ½ cup brown sugar; ½ teaspoon salt; 2 teaspoons pumpkin pie spice; 3 eggs, slightly beaten; ¾ cup evaporated milk (can); ½ cup chopped pecans (for garnish) (optional); Cool Whip (for garnish) (optional); 1 (9 inch) unbaked pie shells

Bake this irresistible Old South Pumpkin Pie With Apple Butter at home. Made with apple butter, pumpkin, brown sugar and salt. Easy step-by-step instruc…

This Old South Pumpkin Pie With Apple Butter relies on simple, everyday ingredients such as apple butter, canned pumpkin, brown sugar and salt. It comes together quickly and makes 4 servings, at about 741 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Old South Pumpkin Pie With Apple Butter delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Old South Pumpkin Pie With Apple Butter

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions