Old Settlers Baked Beans

Name: Old Settlers Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. hamburger; 1/2 lb. bacon; 1 onion, chopped; 1/4 c. brown sugar; 1/4 c. sugar; 1/4 c. catsup; 1/4 c. barbecue sauce; 2 Tbsp. mustard; 2 Tbsp. molasses; 1/2 Tbsp. chili powder; 1/2 Tbsp. pepper; 1 can pork and beans; 1 can kidney beans; 1 can butter beans; 1 can pinto beans

Eats Now Editorial Team · 1628 kcal · Soups & Stews

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Old Settlers Baked Beans – a delicious recipe with hamburger, bacon, onion, brown sugar, sugar, catsup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. hamburger
1/2 lb. bacon
1 onion, chopped
1/4 c. brown sugar
1/4 c. sugar
1/4 c. catsup
1/4 c. barbecue sauce
2 Tbsp. mustard
2 Tbsp. molasses
1/2 Tbsp. chili powder
1/2 Tbsp. pepper
1 can pork and beans
1 can kidney beans
1 can butter beans
1 can pinto beans

1
Brown the hamburger, bacon and onion and drain.
2
Add brown sugar, sugar, catsup, barbecue sauce, mustard, molasses, chili powder and pepper and mix.
3
Add the 4 kinds of beans and mix.
4
Bake at 350u00b0 for 1 hour or cook overnight in crock-pot.

1628

kcal

Calories

114

Fat

104

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 lb. hamburger, 1/2 lb. bacon, 1 onion, chopped, 1/4 c. brown sugar, and more.

Yes, Old Settlers Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1628 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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