How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Italian Family Recipe Spaghetti Sauce?

You need 16 ingredients. The key ingredients include: 2 large onions, 6 green peppers, 6 cloves garlic, olive oil, and more.

Is Old Italian Family Recipe Spaghetti Sauce suitable as pasta & noodles?

Yes, Old Italian Family Recipe Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Old Italian Family Recipe Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Italian Family Recipe Spaghetti Sauce

Name: Old Italian Family Recipe Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large onions; 6 green peppers; 6 cloves garlic; olive oil; 5 lb. hamburger; 2 lb. Italian sausage; 3 tsp. salt; 2 tsp. sweet basil; 2 tsp. sweet basil; 2 1/2 tsp. oregano; 1 Tbsp. black pepper; 2 bay leaves; pinch of sugar; 6 large cans Progresso tomatoes, peeled and put in blender; 4 large cans Progresso paste; 1 large can water

Try this homemade Old Italian Family Recipe Spaghetti Sauce recipe the whole family will love. Made with onions, green peppers, garlic and olive oil. Ea…

This Old Italian Family Recipe Spaghetti Sauce relies on simple, everyday ingredients such as large onions, green peppers, garlic and olive oil. It comes together quickly and makes 4 servings, at about 1035 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1035

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Old Italian Family Recipe Spaghetti Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions