Old-Fashioned White Cream Pie

1. 1

   Mix sugar and flour together with water until they are well creamed.

2. 2

   Use approximately 3 tablespoons water.

3. 3

   Add salt, nutmeg, vanilla and cream.

4. 4

   Stir well and pour into unbaked pie shell.

5. 5

   Sprinkle a little nutmeg over the top of the pie and dot with butter.

6. 6

   Bake in 325u00b0 oven for about an hour.

No nutritional information available.

No additional tips available.