How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Vegetable Soup?

You need 8 ingredients. The key ingredients include: 2 c. meat (beef cubes), 1 c. diced carrots, 8 potatoes, diced, 1 large onion, cut up fine, and more.

Is Old-Fashioned Vegetable Soup suitable as soups & stews?

Yes, Old-Fashioned Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Vegetable Soup Recipe

Name: Old-Fashioned Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. meat (beef cubes); 1 c. diced carrots; 8 potatoes, diced; 1 large onion, cut up fine; 1 c. whole kernel corn; 1 qt. water; salt and pepper to taste; 1 qt. tomatoes

Old-Fashioned Vegetable Soup – a delicious recipe with meat, carrots, potatoes, onion, whole kernel corn, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. meat (beef cubes)
1 c. diced carrots
8 potatoes, diced
1 large onion, cut up fine
1 c. whole kernel corn
1 qt. water
salt and pepper to taste
1 qt. tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Vegetable Soup

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