How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Parmigiano Polenta?

You need 4 ingredients. The key ingredients include: 9 ½ cups chicken broth, 2 cups yellow cornmeal, 1 cup parmesan cheese, grated, 3 tablespoons butter.

Is Parmigiano Polenta suitable as soups & stews?

Yes, Parmigiano Polenta falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Parmigiano Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Parmigiano Polenta Recipe

Name: Parmigiano Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ½ cups chicken broth; 2 cups yellow cornmeal; 1 cup parmesan cheese, grated; 3 tablespoons butter

Parmigiano Polenta – a delicious recipe with chicken broth, yellow cornmeal, parmesan cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

9 ½ cups chicken broth
2 cups yellow cornmeal
1 cup parmesan cheese, grated
3 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1227 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Parmigiano Polenta

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