How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Succotash Salad?

You need 7 ingredients. The key ingredients include: 3 ears corn on the cob, cooked, 2 cups frozen lima bean, cooked, drained, cooled, 1 red pepper, chopped, 1/2 cup chopped red onions, and more.

Is Old-Fashioned Succotash Salad suitable as salads?

Yes, Old-Fashioned Succotash Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Succotash Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Old-Fashioned Succotash Salad Recipe

Name: Old-Fashioned Succotash Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ears corn on the cob, cooked; 2 cups frozen lima bean, cooked, drained, cooled; 1 red pepper, chopped; 1/2 cup chopped red onions; 1/4 cup flat-leaf parsley, chopped; 2 Tbsp. fresh oregano, chopped; 1/3 cup KRAFT House Italian Dressing

Old-Fashioned Succotash Salad – a delicious recipe with corn, frozen lima bean, red pepper, red onions, flat-leaf parsley, fresh oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 ears corn on the cob, cooked
2 cups frozen lima bean, cooked, drained, cooled
1 red pepper, chopped
1/2 cup chopped red onions
1/4 cup flat-leaf parsley, chopped
2 Tbsp. fresh oregano, chopped
1/3 cup KRAFT House Italian Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Salads

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Old-Fashioned Succotash Salad

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