How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato, Pepper and Onion Salad?

You need 6 ingredients. The key ingredients include: 4 Roma or plum tomatoes, halved and thinly sliced, 1/2 red onion, thinly sliced, 2 cubanelle peppers, seeded and thinly sliced, 1 tablespoon balsamic vinegar, eyeball it, and more.

Is Tomato, Pepper and Onion Salad suitable as salads?

Yes, Tomato, Pepper and Onion Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato, Pepper and Onion Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato, Pepper and Onion Salad Recipe

Name: Tomato, Pepper and Onion Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Roma or plum tomatoes, halved and thinly sliced; 1/2 red onion, thinly sliced; 2 cubanelle peppers, seeded and thinly sliced; 1 tablespoon balsamic vinegar, eyeball it; 3 tablespoons extra-virgin olive oil, eyeball it; Salt and pepper

Tomato, Pepper and Onion Salad – a delicious recipe with tomatoes, red onion, cubanelle peppers, balsamic vinegar, extra-virgin olive oil, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 Roma or plum tomatoes, halved and thinly sliced
1/2 red onion, thinly sliced
2 cubanelle peppers, seeded and thinly sliced
1 tablespoon balsamic vinegar, eyeball it
3 tablespoons extra-virgin olive oil, eyeball it
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Salads

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