How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Sally Lunn Muffins?

You need 7 ingredients. The key ingredients include: 2 cups all-purpose flour, 3 teaspoons baking powder, 1/2 teaspoon salt, 1/4 cup shortening, and more.

Is Old-Fashioned Sally Lunn Muffins suitable as baking & desserts?

Yes, Old-Fashioned Sally Lunn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Sally Lunn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Sally Lunn Muffins Recipe

Name: Old-Fashioned Sally Lunn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 1/4 cup shortening; 1/4 cup white sugar; 1 egg, beaten; 1 cup milk

Old-Fashioned Sally Lunn Muffins – a delicious recipe with flour, baking powder, salt, shortening, white sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1/4 cup shortening
1/4 cup white sugar
1 egg, beaten
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Sally Lunn Muffins

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