How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Rice Pudding Ii?

You need 5 ingredients. The key ingredients include: 1/3 cup uncooked white rice, not rinsed, 1/4 teaspoon salt, 1/4 cup white sugar, 1 quart milk, scalded, and more.

Is Old-Fashioned Rice Pudding Ii suitable as baking & desserts?

Yes, Old-Fashioned Rice Pudding Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Rice Pudding Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Rice Pudding Ii Recipe

Name: Old-Fashioned Rice Pudding Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup uncooked white rice, not rinsed; 1/4 teaspoon salt; 1/4 cup white sugar; 1 quart milk, scalded; 2 teaspoons butter

Old-Fashioned Rice Pudding Ii – a delicious recipe with white rice, salt, white sugar, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup uncooked white rice, not rinsed
1/4 teaspoon salt
1/4 cup white sugar
1 quart milk, scalded
2 teaspoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Rice Pudding Ii

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