How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Rhubarb Torte?

You need 9 ingredients. The key ingredients include: 1 cup all-purpose flour, divided, 5 tablespoons confectioners' sugar, Pinch salt, 1/2 cup cold butter, and more.

Is Old-Fashioned Rhubarb Torte suitable as baking & desserts?

Yes, Old-Fashioned Rhubarb Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Rhubarb Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Rhubarb Torte Recipe

Name: Old-Fashioned Rhubarb Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour, divided; 5 tablespoons confectioners' sugar; Pinch salt; 1/2 cup cold butter; 2 large eggs; 1-1/2 cups sugar; 3/4 teaspoon baking powder; 3 cups sliced fresh or frozen rhubarb; Whipped cream

Old-Fashioned Rhubarb Torte – a delicious recipe with flour, sugar, salt, cold butter, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup all-purpose flour, divided
5 tablespoons confectioners' sugar
Pinch salt
1/2 cup cold butter
2 large eggs
1-1/2 cups sugar
3/4 teaspoon baking powder
3 cups sliced fresh or frozen rhubarb
Whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Rhubarb Torte

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