How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Potato Bread?

You need 8 ingredients. The key ingredients include: 1 c. unseasoned mashed potato, 2 pkg. (1/4 oz. size) active dry yeast *, 2 c. warm water (105~ to 115~), 1/4 c. sugar, and more.

Is Old-Fashioned Potato Bread suitable as general?

Yes, Old-Fashioned Potato Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Potato Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Potato Bread Recipe

Name: Old-Fashioned Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. unseasoned mashed potato; 2 pkg. (1/4 oz. size) active dry yeast *; 2 c. warm water (105~ to 115~); 1/4 c. sugar; 1 Tbsp. salt; 1/2 c. butter, softened; 7 1/2 to 7 3/4 c. unsifted all-purpose flour; 2 Tbsp. melted butter

Old-Fashioned Potato Bread – a delicious recipe with potato, active dry yeast, warm water, sugar, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. unseasoned mashed potato
2 pkg. (1/4 oz. size) active dry yeast *
2 c. warm water (105~ to 115~)
1/4 c. sugar
1 Tbsp. salt
1/2 c. butter, softened
7 1/2 to 7 3/4 c. unsifted all-purpose flour
2 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1052 kcal
Category
General

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Old-Fashioned Potato Bread

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