Old-Fashioned Popcorn Balls

1. 1

   Put popped corn in a large bowl.

2. 2

   Next, mix sugar, water, light corn syrup, salt and butter in a small cooking pot.

3. 3

   This should be cooked slowly over a low heat.

4. 4

   You will need to test it occasionally.

5. 5

   This can be done by dropping a small bit of the mixture into cold water.

6. 6

   If mixture is ready, it will form a hard ball when it is dropped into the cold water.

* Per serving · 4 servings · Values may vary.

No additional tips available.