Old-Fashioned Meat Loaf Recipe

Name: Old-Fashioned Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely chopped onion; 1 tablespoon minced garlic; 1 celery rib, chopped fine; 1 carrot, chopped fine; 1/2 cup finely chopped scallion; 2 tablespoons unsalted butter; 2 teaspoons salt; 1 1/2 teaspoons freshly ground black pepper; 2 teaspoons Worcestershire sauce; 2/3 cup ketchup plus additional as an accompaniment if desired; 1 1/2 pounds ground chuck; 3/4 pound ground pork; 1 cup fresh bread crumbs; 2 large eggs, beaten lightly; 1/3 cup minced fresh parsley leaves

Servings: persons

2 cups finely chopped onion
1 tablespoon minced garlic
1 celery rib, chopped fine
1 carrot, chopped fine
1/2 cup finely chopped scallion
2 tablespoons unsalted butter
2 teaspoons salt
1 1/2 teaspoons freshly ground black pepper
2 teaspoons Worcestershire sauce
2/3 cup ketchup plus additional as an accompaniment if desired
1 1/2 pounds ground chuck
3/4 pound ground pork
1 cup fresh bread crumbs
2 large eggs, beaten lightly
1/3 cup minced fresh parsley leaves

1
Preheat oven to 350F.
2
In a large heavy skillet cook onion, garlic, celery, carrot, and scallion in butter over moderate heat, stirring, 5 minutes.
3
Cook vegetables, covered, stirring occasionally, until carrot it tender, about 5 minutes more.
4
Stir in salt and pepper, Worcestershire sauce, and 1/3 cup of ketchup and cook, stirring, 1 minute.
5
In a large bowl combine well vegetables, meats, bread crumbs, eggs, and parsley.
6
In a shallow baking pan form mixture into 1 10-by 5-inch oval loaf and spread remaining 1/3 cup ketchup over loaf.
7
Bake meat loaf in oven 1 hour, or until a meat thermometer inserted in center registers 155F.

463

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 cups finely chopped onion, 1 tablespoon minced garlic, 1 celery rib, chopped fine, 1 carrot, chopped fine, and more.

Yes, Old-Fashioned Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Meat Loaf

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