How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Lamb Stew?

You need 14 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon pepper, 3 pounds boneless lamb, cut into 3-inch pieces, and more.

Is Old-Fashioned Lamb Stew suitable as soups & stews?

Yes, Old-Fashioned Lamb Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Lamb Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Lamb Stew Recipe

Name: Old-Fashioned Lamb Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1/4 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon pepper; 3 pounds boneless lamb, cut into 3-inch pieces; 2 tablespoons canola oil; 1 can (28 ounces) diced tomatoes, undrained; 1 medium onion, cut into eighths; 1 tablespoon dried parsley flakes; 2 teaspoons dried rosemary, crushed; 1/4 teaspoon garlic powder; 4 large carrots, cut into 1/2-inch pieces; 4 medium potatoes, peeled and cut into 1-inch pieces; 1 package (10 ounces) frozen peas; 1 can (4 ounces) mushroom stems and pieces, drained

Old-Fashioned Lamb Stew – a delicious recipe with all-purpose, salt, pepper, boneless lamb, canola oil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Old-Fashioned Lamb Stew

How did you like this recipe?

Frequently Asked Questions