Old Fashioned Hermits

Name: Old Fashioned Hermits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. raisins; 1/2 c. margarine; 1 1/4 c. sugar; 1/4 c. molasses; 2 eggs; 2 c. flour; 1 tsp. baking soda; 1/2 tsp. salt; 1 tsp. nutmeg and cinnamon; 1/2 tsp. ground cloves; 1/2 c. chopped nuts

Eats Now Editorial Team · General

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Old Fashioned Hermits – a delicious recipe with raisins, margarine, sugar, molasses, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. raisins
1/2 c. margarine
1 1/4 c. sugar
1/4 c. molasses
2 eggs
2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1 tsp. nutmeg and cinnamon
1/2 tsp. ground cloves
1/2 c. chopped nuts

1
Cover 2 cups raisins with cold water and boil.
2
Put aside to cool.
3
Cream together sugar, molasses and margarine.
4
Add eggs and beat well.
5
Sift together flour and baking soda, salt, nutmeg, cinnamon and cloves.
6
Add to other mixture and mix well.
7
Add cooled raisins and nuts.
8
Pour into 13 x 9-inch greased pan.
9
Bake at 350u00b0 for 35 to 40 minutes.
10
Cool and cut into squares.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. raisins, 1/2 c. margarine, 1 1/4 c. sugar, 1/4 c. molasses, and more.

Yes, Old Fashioned Hermits falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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