How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Giblet-Egg Gravy?

You need 10 ingredients. The key ingredients include: 3 tablespoons butter, 1 medium-size yellow onion, finely chopped, 2 garlic cloves, minced, 3 tablespoons all-purpose flour, and more.

Is Old-Fashioned Giblet-Egg Gravy suitable as soups & stews?

Yes, Old-Fashioned Giblet-Egg Gravy falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Giblet-Egg Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Giblet-Egg Gravy Recipe

Name: Old-Fashioned Giblet-Egg Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1 medium-size yellow onion, finely chopped; 2 garlic cloves, minced; 3 tablespoons all-purpose flour; 3 cups organic chicken broth; Giblets and neck from 1 turkey, finely chopped*; 1 1/4 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 2 to 3 Tbsp. dry sherry; 1 large hard-cooked egg, peeled and sliced

Old-Fashioned Giblet-Egg Gravy

Eats Now Editorial Team · 534 kcal · Soups & Stews

Old-Fashioned Giblet-Egg Gravy – a delicious recipe with butter, yellow onion, garlic, all-purpose, chicken broth, neck from. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Old-Fashioned Giblet-Egg Gravy

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