How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Egg Custard?

You need 6 ingredients. The key ingredients include: 2 c. milk, 1/2 c. sugar, 1 tsp. vanilla, butter (size of walnut), and more.

Is Old-Fashioned Egg Custard suitable as baking & desserts?

Yes, Old-Fashioned Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Egg Custard Recipe

Name: Old-Fashioned Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. milk; 1/2 c. sugar; 1 tsp. vanilla; butter (size of walnut); 4 eggs; 1/4 tsp. nutmeg

Old-Fashioned Egg Custard – a delicious recipe with milk, sugar, vanilla, butter, eggs, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. milk
1/2 c. sugar
1 tsp. vanilla
butter (size of walnut)
4 eggs
1/4 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Baking & Desserts

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Old-Fashioned Egg Custard

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