How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Chocolate Cheesecake?

You need 9 ingredients. The key ingredients include: 15 biscuits (Granita was specified, finely ground), 3 tablespoons water, 500 g light cream cheese, ½ cup light sour cream, and more.

Is Hazelnut Chocolate Cheesecake suitable as baking & desserts?

Yes, Hazelnut Chocolate Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hazelnut Chocolate Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hazelnut Chocolate Cheesecake Recipe

Name: Hazelnut Chocolate Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 biscuits (Granita was specified, finely ground); 3 tablespoons water; 500 g light cream cheese; ½ cup light sour cream; 2 tablespoons caster sugar; 1 tablespoon cocoa powder; 3 teaspoons gelatin (dissolved in 1/4 cup hot water); ¼ cup raisins; ¼ cup hazelnuts (crushed)

Hazelnut Chocolate Cheesecake – a delicious recipe with was specified, water, light sour cream, caster sugar, cocoa powder, gelatin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 biscuits (Granita was specified, finely ground)
3 tablespoons water
500 g light cream cheese
½ cup light sour cream
2 tablespoons caster sugar
1 tablespoon cocoa powder
3 teaspoons gelatin (dissolved in 1/4 cup hot water)
¼ cup raisins
¼ cup hazelnuts (crushed)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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