How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Custard Pie?

You need 8 ingredients. The key ingredients include: 3 eggs, beaten, 3/4 c. sugar, 1/4 tsp. salt, 1 tsp. vanilla extract, and more.

Is Old-Fashioned Custard Pie suitable as baking & desserts?

Yes, Old-Fashioned Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Custard Pie Recipe

Name: Old-Fashioned Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 3/4 c. sugar; 1/4 tsp. salt; 1 tsp. vanilla extract; 1/2 tsp. ground nutmeg; 2 c. milk, scalded; 1 unbaked 9-inch pastry shell; ground nutmeg

Old-Fashioned Custard Pie – a delicious recipe with eggs, sugar, salt, vanilla extract, ground nutmeg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
3/4 c. sugar
1/4 tsp. salt
1 tsp. vanilla extract
1/2 tsp. ground nutmeg
2 c. milk, scalded
1 unbaked 9-inch pastry shell
ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Custard Pie

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