How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Corn Bread?

You need 4 ingredients. The key ingredients include: 2 c. corn meal (Mother's coarse grind, if you can find it), 1 Tbsp. butter or melted lard, 1 c. flour, 1 tsp. salt or to taste.

Is Old Fashioned Corn Bread suitable as general?

Yes, Old Fashioned Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Corn Bread Recipe

Name: Old Fashioned Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corn meal (Mother's coarse grind, if you can find it); 1 Tbsp. butter or melted lard; 1 c. flour; 1 tsp. salt or to taste

Bake this irresistible Old Fashioned Corn Bread at home. Made with corn meal, butter, flour and salt. Easy step-by-step instructions included.

This Old Fashioned Corn Bread relies on simple, everyday ingredients such as butter or melted lard, flour and salt or to taste. It comes together quickly and makes 4 servings, at about 347 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 c. corn meal (Mother's coarse grind, if you can find it)
1 Tbsp. butter or melted lard
1 c. flour
1 tsp. salt or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
General

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