How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Bread Pudding?

You need 8 ingredients. The key ingredients include: 3/4 c. dark brown sugar, 3 eggs, 3 slices whole wheat bread (can substitute white bread), 1 1/4 c. evaporated milk, and more.

Is Old Fashioned Bread Pudding suitable as baking & desserts?

Yes, Old Fashioned Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Bread Pudding Recipe

Name: Old Fashioned Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. dark brown sugar; 3 eggs; 3 slices whole wheat bread (can substitute white bread); 1 1/4 c. evaporated milk; 2 Tbsp. butter; 1/4 tsp. salt; 1/2 c. raisins; 1 tsp. vanilla

Old Fashioned Bread Pudding – a delicious recipe with dark brown sugar, eggs, whole wheat bread, milk, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. dark brown sugar
3 eggs
3 slices whole wheat bread (can substitute white bread)
1 1/4 c. evaporated milk
2 Tbsp. butter
1/4 tsp. salt
1/2 c. raisins
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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