How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Okra And Butternutsquash In Coconut Milk ?

You need 11 ingredients. The key ingredients include: OKRA-WHOLE, BUTTERNUT SQUASH-CUBES, PRAWNS OR ANY SHELLFISH LIKE CRABS OR LOBSTER, ONIONS THINLY SLICED, and more.

Is Okra And Butternutsquash In Coconut Milk suitable as seafood?

Yes, Okra And Butternutsquash In Coconut Milk falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Okra And Butternutsquash In Coconut Milk ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Okra And Butternutsquash In Coconut Milk Recipe

Name: Okra And Butternutsquash In Coconut Milk
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: OKRA-WHOLE; BUTTERNUT SQUASH-CUBES; PRAWNS OR ANY SHELLFISH LIKE CRABS OR LOBSTER; ONIONS THINLY SLICED; MINCED GARLIC; BAY LEAF; COCONUT MILK 2 CUPS; PAPRIKA; FISH SAUCE OR SALT; PEPPER; CANOLA OIL

Okra And Butternutsquash In Coconut Milk – a delicious recipe with OKRA-WHOLE, BUTTERNUT, ONIONS, GARLIC, BAY LEAF, COCONUT MILK. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Okra And Butternutsquash In Coconut Milk

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