How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oklahoma Guacamole Dip?

You need 6 ingredients. The key ingredients include: 2 large avocados, mashed (must be the wrinkled skin kind), 1/2 medium onion, grated, Tabasco sauce to taste, 1/2 t. Lawry's seasoned salt, and more.

Is Oklahoma Guacamole Dip suitable as snacks & appetizers?

Yes, Oklahoma Guacamole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Oklahoma Guacamole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oklahoma Guacamole Dip Recipe

Name: Oklahoma Guacamole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large avocados, mashed (must be the wrinkled skin kind); 1/2 medium onion, grated; Tabasco sauce to taste; 1/2 t. Lawry's seasoned salt; 1 t. Lea and Perrins Worcestershire sauce; 1 t. lemon juice

Oklahoma Guacamole Dip – a delicious recipe with avocados, onion, Tabasco sauce, salt, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 large avocados, mashed (must be the wrinkled skin kind)
1/2 medium onion, grated
Tabasco sauce to taste
1/2 t. Lawry's seasoned salt
1 t. Lea and Perrins Worcestershire sauce
1 t. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
31 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Oklahoma Guacamole Dip

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