Try this homemade Oklahoma Beans recipe the whole family will love. Made with pork, bacon, onions and molasses. Easy step-by-step instructions included.
This Oklahoma Beans relies on simple, everyday ingredients such as (28 oz.) cans pork and beans, medium onions, diced, molasses and worcestershire sauce. It comes together quickly and makes 4 servings, at about 420 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026